Contents tagged with sprout suppression

8 March 2022

Index of the levy-funded research projects & reports on the use of ethylene in potato storage

8 March 2022

Index of the levy-funded research projects on the use of CIPC as a potato sprout suppressant

8 March 2022

Index of levy-funded research projects & reports on potato storage. Includes energy use, tuber respiration, senescent sweetening and disease management.

12 October 2021

Predicting CIPC vapour and particle distribution in potato stores

12 October 2021

Effect of timing of application of CIPC on sprout control efficacy in potatoes

2 November 2021

Response of potato processing varieties to storage at low temperatures with ethylene

13 December 2021

Cleaning guidelines for reducing chlorpropham (CIPC) from potato stores and equipment

15 February 2022

Access research results from projects looking at alternative potato sprout suppressants for the fresh and processing sectors

1 February 2022

Effects of CIPC application on the processing quality of potatoes (1999-2003)

13 December 2021

Research report on the persistence of CIPC in commercial potato stores (2019)

4 February 2022

Modifications to commercial potato box stores to improve CIPC residue distribution

30 November 2021

Integrating alternative sprout suppressants for the processing market